Saturday, January 31, 2015

Cheese - Grandma Gudgels Black Bottom Cupcakes

A dollop of a rich cream cheese and chocolate chip batter is baked into the center of each of these deliciously moist chocolate cupcakes.

Meat And Poultry - Sausage Brunch Casserole

This yummy sausage, cheese and egg bake will warm you up when it's cold and fill you up when you're hungry!

Pasta - Beef Cannelloni Bake

Give yourself plenty of prep time for this fabulous stuffed pasta dish. The filling is a delectable mixture of roasted ground meat and vegetables with cream, tomatoes, herbs and cheese. A fresh tomato and basil sauce is the perfect counterpoint.

Friday, January 30, 2015

Herbs And Spices - Lentil And Smoked Sausage Soup

A hearty soup, packed with lentils, smoked vegetarian sausage, onion, cabbage, and tomatoes.

Side Dish - Pear Honey

This tastes so much like honey, your friends will never believe that the bees did not make it. Great on hot biscuits and to give as gifts. This was my grandmother's recipe that she made every fall. Hope you love it!

Wednesday, January 28, 2015

Tuesday, January 27, 2015

Breakfast And Brunch - Supergirl Summer Smoothie

This tropical fruit smoothie is a lot of fun for kids. I made it up after an afternoon outside with a friend. It's best in summer because there is better fruit.

Breakfast And Brunch - Pumpkin Waffles With Apple Cider Syrup

These waffles contain two of our favorite seasonal flavors: pumpkin and apple cider.

Sunday, January 25, 2015

Lemon Drop Martini

Lemon Drop Martini

Side Dish - Hashbrown Casserole

It is very easy to make, and everyone loves this casserole.

Desserts - Easter Lemon Bread

A recipe for lemon pound cake has been handed down through a family as an Easter tradition. The tender, moist cake is full of chopped walnuts, and a hint of almond flavor adds richness.

Thursday, January 22, 2015

Appetizers And Snacks - Fresh Tomato Salsa

Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping.

Cheese - Marinated Cheese

This is a very colorful and tasty appetizer. Because it has such a stunning presentation, it is a great appetizer for the holidays. I take this to every function and gathering we attend - only because everyone else requests it!

Wednesday, January 21, 2015

Tuesday, January 20, 2015

Moroccan Tea

Moroccan Tea

Bread - Cantaloupe Bread With Praline Glaze

This excellent bread is very moist and has the texture of pumpkin or zucchini bread. Can puree and freeze extra cantaloupe to make bread in the off season.